Seasonal & Specials

Every Celebration and Season deserves showstopping bakes. Our Seasonal & Specials collection brings together the most-loved holiday and occasion baking tools, curated for the full calendar year — Christmas, Valentine's Day, Easter, Halloween, birthdays, weddings, baby showers, and more. From themed cookie cutters and festive sprinkle mixes to edible sugar decorations and pearl finishes, everything here is chosen to make your seasonal bakes stand out. Seasonal stock moves fast — shop early.

Seasonal & Specials
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438 products
Lakeside Cocoa Coffee Filling - 1 kg

Lakeside Cocoa Coffee Filling - 1 kg

SKU: 200013

Item Code: LCFCF1

LorAnn Oils Brown Butter Bakery Emulsion – 4 oz

LorAnn Oils Brown Butter Bakery Emulsion – 4 oz

SKU: 130017

Item Code: 0773-0800

Out of Stock
Ann Clark Gourmet Butterscotch Blondie Mix

Ann Clark Gourmet Butterscotch Blondie Mix

SKU: 150147

Item Code: 43-050

LorAnn Oils Natural Orange Oil Super Strength Flavor – 1 oz

LorAnn Oils Natural Orange Oil Super Strength Flavor – 1 oz

SKU: 130012

Item Code: 0060-0500

Out of Stock
Ann Clark Ghost Cookie Cutter

Ann Clark Ghost Cookie Cutter

SKU: 150115

Item Code: 8521A

LorAnn Oils Pumpkin Spice Bakery Emulsion – 4 oz

LorAnn Oils Pumpkin Spice Bakery Emulsion – 4 oz

SKU: 130025

Item Code: 0789-0800

AmeriColor Orange Soft Gel Paste Food Color 0.75 oz

AmeriColor Orange Soft Gel Paste Food Color 0.75 oz

SKU: 160009

Item Code: 113

Ann Clark Small Pumpkin Cookie Cutter 3 Inch

Ann Clark Small Pumpkin Cookie Cutter 3 Inch

SKU: 150108

Item Code: 8018A

Ann Clark Bat Cookie Cutter

Ann Clark Bat Cookie Cutter

SKU: 150111

Item Code: 8522A

Martellato Goal Soccer Ball Polycarbonate Chocolate Mold, 6 Cavities

Martellato Goal Soccer Ball Polycarbonate Chocolate Mold, 6 Cavities

SKU: 100111

Item Code: MA1305

LorAnn Oils Cinnamon Spice Bakery Emulsion – 4 oz

LorAnn Oils Cinnamon Spice Bakery Emulsion – 4 oz

SKU: 130019

Item Code: 0738-0800

Satin Ice Meringue Powder - 4oz - Pail

Satin Ice Meringue Powder - 4oz - Pail

SKU: 140072

Item Code: MEP0407

Ann Clark Witch Hat Cookie Cutter

Ann Clark Witch Hat Cookie Cutter

SKU: 150047

Item Code: 8452A

Ann Clark Cute Ghost/Tulip Cookie Cutter

Ann Clark Cute Ghost/Tulip Cookie Cutter

SKU: 150067

Item Code: 8173A

Out of Stock
PME Cherry Checkerboard Disposable Icing Piping Bags – 12 in, Pack of 12

PME Cherry Checkerboard Disposable Icing Piping Bags – 12 in, Pack of 12

SKU: 110323

Item Code: VD24IB064

AmeriColor Beginner Kit - 4 Pc Set of 0.75 oz Soft Gel Paste Assorted Colors

AmeriColor Beginner Kit - 4 Pc Set of 0.75 oz Soft Gel Paste Assorted Colors

SKU: 160031

Item Code: BKIT

Out of Stock
LorAnn Oils Natural Apple Pie Super Strength Flavor – 1 oz

LorAnn Oils Natural Apple Pie Super Strength Flavor – 1 oz

SKU: 130057

Item Code: 0282-0500

PME Foil Lined Cupcake Cases, Rainbow

PME Foil Lined Cupcake Cases, Rainbow

SKU: 110113

Item Code: BC951

PME Tulip Muffin Cases, Lemons

PME Tulip Muffin Cases, Lemons

SKU: 110247

Item Code: MC501

PME Tulip Muffin Cases, Flower Bouquet

PME Tulip Muffin Cases, Flower Bouquet

SKU: 110249

Item Code: MC506

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Frequently Asked Questions

For major holidays like Christmas, Halloween, and Valentine’s Day, we recommend ordering 6–8 weeks in advance.

Popular molds, themed cutters, and seasonal decoration sets sell out quickly, and having your supplies ready early gives you time to practice new techniques and build up inventory before the rush.

Absolutely—many seasonal tools have year-round applications.

Star molds work for Christmas, New Year’s, and general celebration cakes. Heart cutters span Valentine’s Day, Mother’s Day, and wedding favors. Snowflake cutters are beautiful on winter wedding cakes well beyond December. Floral and leaf molds span spring and fall themes.

Think of seasonal tools as permanent additions to your toolkit that happen to shine brightest at certain times of year.

Edible sugar decorations and pearls are best applied to freshly set buttercream, royal icing, or ganache—the slight tackiness holds them in place without additional adhesive.

For fondant surfaces, a tiny brush of water or edible glue is all you need.

Use tweezers for precise placement of individual pearls and decorations on detailed work, and scatter mixes freely over cupcakes and cookies for an effortless, festive finish.

Seasonal collections are restocked based on demand and supplier availability, but popular items—especially limited-edition holiday molds and themed sets—can sell out and not return until the following season.

Signing up for restock notifications or shopping early in the season is the best way to secure the items you need.