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Bakeware

Q: What's the difference between Basic Bakeware and Specialty Bakeware?

Basic bakeware covers everyday essentials like round cake pans, sheet pans, and muffin pans. Specialty bakeware includes unique shapes and professional formats such as tart rings, petit four molds, and silicone moulds for advanced baking applications.

Q: When should I use a springform pan vs. a standard round cake pan?

Springform pans have a removable base and latch-release sides, making them ideal for delicate bakes like cheesecakes and mousse cakes. Standard round pans are better for sturdy sponge cakes that can be inverted safely.

Q: What's the difference between standard and professional-grade cake pans?

Professional-grade pans are made from heavier-gauge anodized aluminum, which provides more even heat distribution and prevents warping, resulting in more consistent baking results.

Q: How do I care for my professional bakeware to make it last?

Avoid abrasive scrubbers and harsh detergents. Hand wash with warm soapy water and dry thoroughly to prevent oxidation and maintain the surface quality.

Q: Do I need different pans for different cake sizes?

Yes. Using the correct pan size ensures proper batter depth and baking time. A pan that is too large can lead to overbaking, while a small pan may cause overflow or an uneven rise.

Whether you're baking a simple sponge or a multi-tiered showpiece, the right pan makes all the difference. Our Bakeware collection brings together professional-grade pans, moulds, and accessories built for consistent heat distribution, effortless release, and repeatable results — so every bake comes out exactly as intended. From everyday essentials to specialty formats, this is your complete professional baking setup, all in one place.

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Silikomart CAROLINE 30 Silicone Mold 82x23x21mm with Cutter

SKU: 170055

Item Code: 36.291.87.0065

Silikomart TARTE RING SQUARE 80x80mm Set of 6 Rings

SKU: 170053

Item Code: 52.286.20.0165

Silikomart RUSSIAN TALE 30 Silicone Mold 15 Cavities 41x45mm

SKU: 170054

Item Code: 36.280.87.0065

Silikomart TARTE RING RECTANGULAR 120x35mm Set of 6 Rings

SKU: 170052

Item Code: 52.276.20.0165

Silikomart ROSA 145 Silicone Mold 6 Cavities 70x55mm

SKU: 170050

Item Code: 36.217.87.0065

Silikomart CUPIDO 30 Silicone Mold 45x44x24mm with Cutter

SKU: 170049

Item Code: 36.200.87.0065

Silikomart TRUFFLES 120 Silicone Mold62x52mm

SKU: 170048

Item Code: 36.192.87.0065

Silikomart TRUFFLES 20 Silicone Mold – Ø32x28mm

SKU: 170047

Item Code: 36.172.87.0065

Silikomart GLOBE 26 Silicone Mold – Ø45x20mm

SKU: 170046

Item Code: 36.164.87.0065

Silikomart GEL20 MANGO – Set of 2 Silicone Molds with Sticks & Trays

SKU: 170045

Item Code: 25.950.87.0098

Silikomart ROMBO XS 16 Silicone Mold – 20 Cavities 53x33x18mm

SKU: 170044

Item Code: 36.410.87.0065

Silikomart LEVEL UP 35 Silicone Mold – 8 Cavities dia64x11mm with Cutter

SKU: 170043

Item Code: 25.402.87.0165

Silikomart LEVEL HEARTS 35 Silicone Mold – 8 Cavities 80x66x12mm with Cutter

SKU: 170042

Item Code: 36.395.87.0065

Silikomart KIT TARTE RING BLOSSOM dia70mm – Set with Silicone Mold + 8 Rings

SKU: 170041

Item Code: 25.396.87.0065

Silikomart EDEN Silicone Mold Set – 12 Cavities (73x48x2mm & 73x33x2mm)

SKU: 170040

Item Code: 33.312.36.0065

Silikomart KIT ÉCLAIR – Silicone Mold with Airplus Mat

SKU: 170039

Item Code: 36.369.87.0065

Silikomart LONDON 520 TPLUS+ Mold – dia160x41mm

SKU: 170038

Item Code: 53.004.20.0165

Silikomart TRUFFLE ECLAIR 75 Silicone Mold – 8 Cavities 130x31x28mm with Cutter

SKU: 170037

Item Code: 36.362.87.0065

Silikomart TRUFFLE CROWN 90 Silicone Mold – 6 Cavities dia82x29mm with Cutter

SKU: 170036

Item Code: 36.361.87.0065

Silikomart FLEUR 90 Silicone Mold – 6 Cavities dia99x35mm

SKU: 170035

Item Code: 36.302.87.0065

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Frequently Asked Questions

What's the difference between Basic Bakeware and Specialty Bakeware?

Basic bakeware covers the everyday essentials every baker needs—round cake pans, sheet pans, muffin pans, loaf pans, and baking cups and liners.

Specialty bakeware goes further, offering unique shapes and professional formats like tart rings, petite four molds, flexipans, silicone moulds, cake rings, and specialty cake pans for more advanced or niche baking applications.

When should I use a springform pan vs. a standard round cake pan?

Springform pans have a removable base and a latch-release side, making them ideal for delicate bakes that can’t be inverted—cheesecakes, mousse cakes, and no-bake tarts.

Standard round cake pans are better for sponge and butter cakes that are sturdy enough to be turned out.

If you’re baking cheesecakes regularly, a dedicated springform pan is essential.

What are flexipans and silicone moulds best used for?

Flexipans and silicone moulds are ideal for individual portions, entremets, and any bake where a perfect, damage-free release is critical.

Their flexibility means you can push the bake out from the bottom without any greasing or lining.

They’re especially popular for petite fours, individual mousse cakes, and frozen desserts that need a flawless finish.

What's the difference between standard and professional-grade cake pans?

Professional-grade cake pans are typically made from heavier-gauge aluminum or anodized aluminum, which distributes heat more evenly and resists warping over time.

This means more consistent baking, cleaner edges, and better release—especially important when you’re baking multiple batches or working with delicate recipes.

How do I care for my professional bakeware to make it last?

Avoid abrasive scrubbers and harsh detergents that can damage non-stick coatings or anodized surfaces.

Hand washing with warm, soapy water is recommended for most professional pans.

Always dry thoroughly before storing to prevent oxidation, and avoid stacking pans without a protective layer between them.

Do I need different pans for different cake sizes?

Yes—using the correct pan size ensures your batter depth, bake time, and rise are all on point.

Using a pan that’s too large will produce a thin, overbaked layer, while one that’s too small can cause overflow or underbaking.

We carry a full range of sizes so you can match the pan to your recipe every time.

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Silikomart CAROLINE 30 Silicone Mold 82x23x21mm with Cutter

Silikomart TARTE RING SQUARE 80x80mm Set of 6 Rings

Silikomart RUSSIAN TALE 30 Silicone Mold 15 Cavities 41x45mm

Silikomart TARTE RING RECTANGULAR 120x35mm Set of 6 Rings

Silikomart ROSA 145 Silicone Mold 6 Cavities 70x55mm

Silikomart CUPIDO 30 Silicone Mold 45x44x24mm with Cutter

Silikomart TRUFFLES 120 Silicone Mold62x52mm

Silikomart TRUFFLES 20 Silicone Mold – Ø32x28mm

Silikomart GLOBE 26 Silicone Mold – Ø45x20mm

Silikomart GEL20 MANGO – Set of 2 Silicone Molds with Sticks & Trays

Silikomart ROMBO XS 16 Silicone Mold – 20 Cavities 53x33x18mm

Silikomart LEVEL UP 35 Silicone Mold – 8 Cavities dia64x11mm with Cutter

Silikomart LEVEL HEARTS 35 Silicone Mold – 8 Cavities 80x66x12mm with Cutter

Silikomart KIT TARTE RING BLOSSOM dia70mm – Set with Silicone Mold + 8 Rings

Silikomart EDEN Silicone Mold Set – 12 Cavities (73x48x2mm & 73x33x2mm)

Silikomart KIT ÉCLAIR – Silicone Mold with Airplus Mat

Silikomart LONDON 520 TPLUS+ Mold – dia160x41mm

Silikomart TRUFFLE ECLAIR 75 Silicone Mold – 8 Cavities 130x31x28mm with Cutter

Silikomart TRUFFLE CROWN 90 Silicone Mold – 6 Cavities dia82x29mm with Cutter

Silikomart FLEUR 90 Silicone Mold – 6 Cavities dia99x35mm

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