Martellato Theobroma Praline Polycarbonate Chocolate Mould, 16 Cavities
Martellato Theobroma Praline Polycarbonate Chocolate Mould, 16 Cavities

Martellato Theobroma Praline Polycarbonate Chocolate Mould, 16 Cavities

MA1079
In stock
SKU: 100068 Item Code: MA1079 Barcode: 8029859162570
$23.49

Brand: Martellato | Mould Type: Praline Chocolate Mould | Design: Theobroma | Cavities: 16 pcs | Praline Size: 2.05 × 1.02 × 0.55 in (52 × 26 × 14 mm) | Material: Polycarbonate (PC) | Color: Transparent | Food Safe: Yes | Dishwasher Safe: No

Description

Create elegant, elongated pralines with a refined cocoa-inspired profile using the Martellato Theobroma polycarbonate mould. Designed for professional chocolatiers, this mould delivers sharp definition, smooth finishes, and consistent results across every cavity.

Crafted from high-quality transparent polycarbonate, it ensures precise chocolate crystallization and easy release, making it ideal for artisan bonbons, filled pralines, and premium chocolate collections.

Mould Type: Praline chocolate mould

Article Size: 10.83 × 6.89 × 1.02 in (275 × 175 × 26 mm)

Praline Size: 2.05 × 1.02 × 0.55 in (52 × 26 × 14 mm)

Layout: 4 × 4

Total Cavities: 16 pcs

Material: Polycarbonate (PC)

Color: Transparent

Food Contact: Suitable for food contact (EU compliant)

Temperature Range:

Max: +104°F (+40°C)

Min: -0.4°F (-18°C)

Care Instructions: Hand wash only; do not use dishwasher

KEY FEATURES

Professional polycarbonate mould for high-gloss pralines

Elegant Theobroma shape with clean edges and smooth curves

16-cavity layout for efficient batch production

Excellent chocolate release and crystallization performance

Ideal for artisan, boutique, and professional chocolate kitchens

Storage Type
Storage Type

Dry Goods

Return Type
Return Type

Returnable

Brand
Brand

Martellato

Sales Unit
Sales Unit

pcs