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Demarle Silform Flexipan Air Brioche Perforated Baking Mold 400 x 300 mm - 2 Cavities, 211.1 x 157.8 x 31 mm (8.3 x 6.18 x 1.22 in) Each
Demarle Silform Flexipan Air Brioche Perforated Baking Mold 400 x 300 mm - 2 Cavities, 211.1 x 157.8 x 31 mm (8.3 x 6.18 x 1.22 in) Each

Demarle Silform Flexipan Air Brioche Perforated Baking Mold 400 x 300 mm - 2 Cavities, 211.1 x 157.8 x 31 mm (8.3 x 6.18 x 1.22 in) Each

SF-02172
New Arrival In stock
SKU: 240111 Item Code: SF-02172
$44.99

Professional Demarle Silform Flexipan Air Brioche mold with 2 perforated cavities measuring 211.1 x 157.8 x 31 mm (8.3 x 6.18 x 1.22 in) and holding 936 ml each.

Description

Bake classic, beautifully shaped brioche with the Demarle Silform Flexipan Air Brioche Perforated Baking Mold. Designed specifically for brioche production, this professional 400 x 300 mm (15.75 x 11.81 in) mold features 2 generously sized cavities, each measuring 211.1 x 157.8 x 31 mm (8.3 x 6.18 x 1.22 in) and holding 936 ml (32.94 fl oz). The perforated Silform / Flexipan Air construction promotes air circulation during baking, helping create light, airy brioche with even browning. Its defined cavities provide consistent shaping from batch to batch, while the flexible format supports easy release after baking. A classic professional mold for bakeries, pâtisseries, restaurants, hotels and artisan bread production.

Mold Size: 400 x 300 mm (15.75 x 11.81 in); Shape: Brioche; Cavities: 2; Cavity Size: 211.1 x 157.8 mm (8.3 x 6.18 in); Cavity Depth: 31 mm (1.22 in); Capacity Per Cavity: 936 ml (32.94 fl oz); Format: Perforated; Product Type: Flexible Perforated Baking Mold; Primary Application: Brioche; Ideal For: Brioche & Enriched Bread Doughs; Brand: Demarle; Range: Silform / Flexipan Air; Item Code: SF-02172

Storage Type
Storage Type

Dry Goods

Return Type
Return Type

Returnable

Brand
Brand

Demarle

Sales Unit
Sales Unit

Pcs