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Demarle Roul'Pat Non-Stick Silicone Pastry Mat 620 x 420 mm
Demarle Roul'Pat Non-Stick Silicone Pastry Mat 620 x 420 mm Demarle Roul'Pat Non-Stick Silicone Pastry Mat 620 x 420 mm

Demarle Roul'Pat Non-Stick Silicone Pastry Mat 620 x 420 mm

ADN620420-05
New Arrival In stock
SKU: 240002 Item Code: ADN620420-05
$40.49

Professional non-stick and non-slip silicone pastry mat, 620 x 420 mm (24.4 x 16.5 in), ideal for rolling and kneading dough and working with fondant, nougat, chocolate, caramel and sugar.

Description

The Demarle Roul'Pat is a professional non-stick and non-slip pastry mat designed to provide a stable countertop work surface for pastry, bakery and confectionery preparation. Measuring 620 x 420 mm (approx. 24.4 x 16.5 in), it offers ample working space for rolling and kneading different types of dough while helping reduce the need for additional flour. The non-slip design helps keep the mat securely positioned on the countertop while you work. Roul'Pat is also an excellent surface for handling fondant, nougat, cooked sugar, chocolate, caramel and other sticky pastry and confectionery preparations. Flexible and reusable, it is a practical work surface for professional pastry kitchens, bakeries, chocolatiers and home bakers. Made in France.

Size: 620 x 420 mm (approx. 24.4 x 16.5 in); Product Type: Pastry / Work Mat; Surface: Non-stick; Base: Non-slip; Primary Use: Countertop pastry preparation; Ideal For: Rolling and kneading dough, fondant, nougat, cooked sugar, chocolate and caramel; Reusable: Yes; Brand: Demarle; Item Code: ADN620420-05; Country of Origin: France

Storage Type
Storage Type

Dry Goods

Return Type
Return Type

Returnable

Brand
Brand

Demarle

Sales Unit
Sales Unit

Pcs