Louis François Stab 2000 1 kg
Louis François Stab 2000 1 kg Louis François Stab 2000 1 kg Louis François Stab 2000 1 kg

Louis François Stab 2000 1 kg

1971A
New Arrival In stock
SKU: 180017 Item Code: 1971A

Expiry Date: 31 March 2028

$114.99

Louis François Stab 2000 1 kg — plant-based stabiliser for fat-based ice creams. Anti-crystallising, improves creaminess and aeration. Kosher & Halal. Made in France.

Description

Making rich, fat-based ice creams — chocolate, coconut, hazelnut — and struggling with icy texture or poor scoopability? Stab 2000 from Louis François is a plant-based stabiliser designed precisely for fat-containing ice creams and sorbets. It prevents ice crystal formation, improves smoothness and creaminess, and facilitates aeration so your ice cream scoops cleanly and tastes luxurious. Use at 0.3–0.5% of total weight and increase slightly for alcohol-containing or very acidic preparations. A professional solution trusted by artisan glaciers. Kosher and Halal certified. Made in France.

• Product Type: Ice Cream Stabiliser (Plant-Based)
• Item Code: 1971A
• Net Weight: 1 kg
• Packaging: 12 x 1 kg
• Appearance: Fine off-white powder
• Key Features: Anti-crystallising; improves smoothness, creaminess and aeration; freeze-resistant; for fat-based ice creams
• Dosage: 3 to 5 g/kg (0.3 to 0.5% of total weight)
• Applications: Ice creams and fat-based sorbets (chocolate, coconut, etc.)
• Certifications: Kosher, Halal
• Country of Origin: France
• HS Code: 2106.90
• EAN/Barcode: Confirm with supplier

Storage Type
Storage Type

Dry Goods

Return Type
Return Type

Returnable

Brand
Brand

Louis Francois

Sales Unit
Sales Unit

Pcs